I have a bag of my favorite dark chocolate truffles (see photo below) sitting on counter.
I do not want to open truffles for fear of eating the whole bag.
(warning: the dark chocolate truffles from Whole Foods taste really good!)
So what do I do?
Bake with them, that way I cannot eat the whole bag.
Seems logical to me, right?
Well, it worked. And I got a new recipe out from it!
I swear blondies are the perfect baking vessel for leftover candy.
I'm having too much fun with the cookie butter drizzle.
I also made these cookie butter rice krispie treats.
Seriously "the" only way to make a rice krispie treat from now on.
cookie butter rice krispie treats