tag:blogger.com,1999:blog-5467092142877590947.post338268829193065239..comments2024-03-28T05:13:49.392-04:00Comments on vanilla sugar blog: Orange-Hoisin Scallopsvanillasugarbloghttp://www.blogger.com/profile/04326351678882055985noreply@blogger.comBlogger32125tag:blogger.com,1999:blog-5467092142877590947.post-3826300262265188982008-12-01T09:57:00.000-05:002008-12-01T09:57:00.000-05:00Beautiful pictures and I love the flavors in this ...Beautiful pictures and I love the flavors in this dish.Jeffhttps://www.blogger.com/profile/10806107620314531134noreply@blogger.comtag:blogger.com,1999:blog-5467092142877590947.post-67419515709379797682008-11-26T17:13:00.000-05:002008-11-26T17:13:00.000-05:00I love scallops!!!Happy Thanksgiving!I love scallops!!!<BR/><BR/>Happy Thanksgiving!Dazianohttps://www.blogger.com/profile/05896708917731254236noreply@blogger.comtag:blogger.com,1999:blog-5467092142877590947.post-46481636962588578112008-11-26T00:42:00.000-05:002008-11-26T00:42:00.000-05:00My husband is the same way. I find myself telling...My husband is the same way. I find myself telling little white lies in the kitchen more often than I should.<BR/><BR/>LOVE these scallops. Your presentation is amazing, especially the 2nd to last picture.Sharonhttps://www.blogger.com/profile/18147449734209912973noreply@blogger.comtag:blogger.com,1999:blog-5467092142877590947.post-72915561826704576772008-11-25T21:19:00.000-05:002008-11-25T21:19:00.000-05:00I love this - and how about I'm doing scallops tom...I love this - and how about I'm doing scallops tomorrow for a pasta dish - how ironic!<BR/><BR/>-DTW<BR/>www.everydaycookin.blogspot.comDarius T. Williamshttps://www.blogger.com/profile/06225878800405121386noreply@blogger.comtag:blogger.com,1999:blog-5467092142877590947.post-54000565971350127572008-11-25T17:26:00.000-05:002008-11-25T17:26:00.000-05:00Those look beautiful. I have never made scallops b...Those look beautiful. I have never made scallops before, I really would like to. This dish looks perfect.NKPhttps://www.blogger.com/profile/04963976997563464573noreply@blogger.comtag:blogger.com,1999:blog-5467092142877590947.post-1070197317999757472008-11-25T15:16:00.000-05:002008-11-25T15:16:00.000-05:00With you being in Cape Cod & all, the scallops...With you being in Cape Cod & all, the scallops must be the freshest!<BR/><BR/>You plated this wonderfully and now I want scallops this week.Peter Mhttps://www.blogger.com/profile/01907758539058786065noreply@blogger.comtag:blogger.com,1999:blog-5467092142877590947.post-32395291457128564212008-11-25T15:02:00.000-05:002008-11-25T15:02:00.000-05:00OMG your blog is STUNNING! Thank you for visiting ...OMG your blog is STUNNING! Thank you for visiting mine! I have not tried the balls with melted choc chips but I think it will be too thick. you will have to add paramount crystals or melted shortening to them to make them runny.SugarEd Productionshttps://www.blogger.com/profile/05554775319953968511noreply@blogger.comtag:blogger.com,1999:blog-5467092142877590947.post-78762392005050652812008-11-25T06:47:00.000-05:002008-11-25T06:47:00.000-05:00That looks like something you could eat at a resta...That looks like something you could eat at a restaurant! I'm so glad you're sleeping now, lol! And that bakery thing, you should totally think about that!Clumbsy Cookiehttps://www.blogger.com/profile/17400021601744310549noreply@blogger.comtag:blogger.com,1999:blog-5467092142877590947.post-16349700958484962142008-11-24T16:36:00.000-05:002008-11-24T16:36:00.000-05:00Dawn, you never fail to impress me. Chocolate, cr...Dawn, you never fail to impress me. Chocolate, crumb cakes, and now Asian flavor styles that would make Bruce Lee happy. You rock dude :)<BR/><BR/>I do the same thing with sneaking in hidden flavors and veggies. My dad has no idea ;)<BR/><BR/>Awesome Meme too, we should look into the bakery thing together someday, that'll be cool. We have to be near the beach though, rule number one!Adamhttps://www.blogger.com/profile/08494977879326006105noreply@blogger.comtag:blogger.com,1999:blog-5467092142877590947.post-6563082962881115122008-11-24T14:01:00.000-05:002008-11-24T14:01:00.000-05:00YUM! I had scallops last night for the first time ...YUM! I had scallops last night for the first time in ages and I forgot how much I like them. Are they hard to prepare? I'm always afraid of undercooking seafood!Marishttps://www.blogger.com/profile/06266549894044350833noreply@blogger.comtag:blogger.com,1999:blog-5467092142877590947.post-38363311139667971302008-11-24T13:44:00.000-05:002008-11-24T13:44:00.000-05:00Scallops are one of my all-time favorite foods (I ...Scallops are one of my all-time favorite foods (I like it even more than beef, but don't tell the guys, lol)! This is quite a unique sweet-fruity treatment you've done here-- I love it!<BR/><BR/>(*Aw, *I'm* a tourist! Ha ha ha.)Manggyhttps://www.blogger.com/profile/05977929776424593762noreply@blogger.comtag:blogger.com,1999:blog-5467092142877590947.post-16680516426074033052008-11-24T10:53:00.000-05:002008-11-24T10:53:00.000-05:00I can't wait to try this hoisin sauce on scallops....I can't wait to try this hoisin sauce on scallops. I adore scallops but I am sure your sauce makes them even better. Fun reading more about you!!Mariahttps://www.blogger.com/profile/18324379926724874629noreply@blogger.comtag:blogger.com,1999:blog-5467092142877590947.post-11515129646052682902008-11-24T09:23:00.000-05:002008-11-24T09:23:00.000-05:00Hoisin scallops sounds and look amazing! Thanks s...Hoisin scallops sounds and look amazing! Thanks so much for sharing. Great pictures!<BR/><BR/>zestyZesty Cookhttps://www.blogger.com/profile/06318275221990469749noreply@blogger.comtag:blogger.com,1999:blog-5467092142877590947.post-37533000531338485742008-11-24T08:10:00.000-05:002008-11-24T08:10:00.000-05:00if i'm being honest, i think we're all better off ...if i'm being honest, i think we're all better off not knowing all the components of the foods we love. :)<BR/>so teeth are important to you, eh? me too. :)gracehttps://www.blogger.com/profile/02368850949339758604noreply@blogger.comtag:blogger.com,1999:blog-5467092142877590947.post-52812008095682299442008-11-23T23:01:00.000-05:002008-11-23T23:01:00.000-05:00This one has my name written all over it...and onl...This one has my name written all over it...and only my name...Phil would never touch the scallops. Your scallops look divine Dawn!<BR/><BR/>And your number 6 of things you say most often...is on my list also. Must be one of the perks of living on the east coast. :-)<BR/><BR/>I also want to adopt your Thanksgiving tradition. Kind of like the family in A Christmas Story. I love it!Michelehttps://www.blogger.com/profile/05139501484830915810noreply@blogger.comtag:blogger.com,1999:blog-5467092142877590947.post-58904430825807400822008-11-23T22:03:00.000-05:002008-11-23T22:03:00.000-05:00That is one beautiful dinner Dawn. I am totally g...That is one beautiful dinner Dawn. I am totally going to make this recipe soon. Excellent photos.<BR/><BR/>Your meme cracks me up. I grew up in a ski resort and I said the same thing about tourists.Pamhttps://www.blogger.com/profile/05776870904791768530noreply@blogger.comtag:blogger.com,1999:blog-5467092142877590947.post-76305358501708825172008-11-23T21:30:00.000-05:002008-11-23T21:30:00.000-05:00The scallops (which here in New England we pronoun...The scallops (which here in New England we pronounce SKAHL LOPS) look delicious. I love hoisin on almost anything.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-5467092142877590947.post-12305680274079585892008-11-23T19:07:00.000-05:002008-11-23T19:07:00.000-05:00these scallops look fabulous!! definitely like the...these scallops look fabulous!! definitely like the addition of orange juice to it.<BR/>"are you listening?" i like that one. my mate of mine spaces out a lot, and instead of saying that, i end up spouting "hello?" like a million times to get her back to earth. ;)Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-5467092142877590947.post-18861071790519702472008-11-23T18:41:00.000-05:002008-11-23T18:41:00.000-05:00You know, though we (all bloggers) know each other...You know, though we (all bloggers) know each other only virtually and get a vibe or feeling one way or the other about each other? Well my vibe says that you are definitely the kind of person I'd like to hang out with - you are such a hoot! Loved the MEMECynthiahttps://www.blogger.com/profile/01565340772467109199noreply@blogger.comtag:blogger.com,1999:blog-5467092142877590947.post-651624241883228172008-11-23T16:15:00.000-05:002008-11-23T16:15:00.000-05:00yum!You're so funny :-)yum!<BR/><BR/>You're so funny :-)Monica Hhttps://www.blogger.com/profile/14767867041043811045noreply@blogger.comtag:blogger.com,1999:blog-5467092142877590947.post-72596253238589371732008-11-23T13:08:00.000-05:002008-11-23T13:08:00.000-05:00my hubby and kids have been just asking for some s...my hubby and kids have been just asking for some scallops... what a timely post... thanks for sharing... :)mikkyhttps://www.blogger.com/profile/13425886378446943811noreply@blogger.comtag:blogger.com,1999:blog-5467092142877590947.post-14395156430116868722008-11-23T07:22:00.000-05:002008-11-23T07:22:00.000-05:00I love scallops and your photos are wonderful!I love scallops and your photos are wonderful!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-5467092142877590947.post-12514525806632170892008-11-23T00:28:00.000-05:002008-11-23T00:28:00.000-05:00Oh Dawn, I'm so sorry! It took me three days to w...Oh Dawn, I'm so sorry! It took me three days to write my meme entry and I should have been brave and not passed this on.<BR/><BR/>That said, I actually was very interested in your answers to the questions. It was nice to get to know you better.<BR/><BR/>If you ever have time, I'd love to meet in the middle for coffee and some writing talk.<BR/><BR/>About the scallops - simply gorgeous! I hide Lauriehttps://www.blogger.com/profile/05054086165490704114noreply@blogger.comtag:blogger.com,1999:blog-5467092142877590947.post-71974041424039029732008-11-22T23:58:00.000-05:002008-11-22T23:58:00.000-05:00These look awesome, I am a scallop and a hoisin lo...These look awesome, I am a scallop and a hoisin lover so this would be just scrumptious!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-5467092142877590947.post-24820784372625161502008-11-22T23:56:00.000-05:002008-11-22T23:56:00.000-05:00Ypur pictures are wonderful Dawn, I know what you ...Ypur pictures are wonderful Dawn, I know what you mean about having to fib, that is totally my husband, don't tell him and he'll eat it! I love your what i say now list!Bunnyhttps://www.blogger.com/profile/08311071575728126903noreply@blogger.com